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IN FORNO MENU
WOODFIRED SOURDOUGH BREAD WITH DICED TOMATOES, RED ONIONS, DICED CUCUMBER, FRESH BASIL & HERBS, TOPPED WITH BALSAMIC GLAZE
WOODFIRED SOURDOUGH BREAD WITH PESTO, PROSCIUTTO DI PARMA & FRESH BUFFALO MOZZARELLA
WOODFIRED BREAD STICKS WITH GARLIC & HERBS SERVED WITH ANY TWO PIZZA
SIDE DIPS
CRISPY SALT & PEPPER SQUID SERVED WITH AIOLI & LIME SIDE DIPS
PRAWNS DEEP-FRIED IN SPICY BEER BATTER, SERVED WITH LEMON & PARSLEY
PANFRIED PRAWNS WITH GARLIC NAPOLITANA SAUCE, PARSLEY SERVED WITH WOODFIRED GARLIC BREAD
LEG HAM, PROSCUITTO DI PARMA, HOT SALAMI, MEATBALLS, MILD SALAMI, PARMESAN CHEESE, GORGONZOLA CHEESE, SMOKED FIOR DI LATTE, SEMI-DRIED TOMATOES, ARTICHOKES, CHARGRILLED EGGPLANT, CALAMARI, ARANCINI, WOODFIRED SOURDOUGH BREAD & SIDE DIPS
HALF A DOZEN OF CHICKEN WINGS WITH A CHOICE OF BBQ OR CHILLI SAUCE SERVED WITH RANCH DRESSING
WOODFIRED SOURDOUGH BREAD WITH PESTO, ROASTED CAPSICUM & STRACCIATELLA CHEESE
GOLDEN FIRED CHEESE RICE BALLS FILLED WITH FIOR DI LATTE & PARMESAN SERVED WITH PESTO CREAM ON THE BOTTOM
GOLDEN FRIED TRUFFLE ESSENCE RICE BALLS FILLED WITH CHEESE SERVED WITH PESTO CREAM ON THE BOTTOM
FRESH MUSSELS WITH HOUSE-MADE GARLIC, PARSLEY & ONION SAUCE WITH WOODFIRE TOASTED SOURDOUGH BREAD
SICILIAN OLIVES MIXED WITH GARLIC, ROSEMARY & LEMON SERVED ON WOODFIRED PIZZA BOWL
WAGYU BEEF MINCE MEATBALLS WITH BAKED FOIR DI LATTE SERVED WITH NAPOLITANA SAUCE
GRILLED BABY OCTOPUS, CALAMARI, OLIVES MARINATED IN GARLIC, ROSEMARY, CHILI AND PESTO SERVED ON WOODFIRE PIZZA BOW
WOODFIRED SOURDOUGH BREAD WITH DICED TOMATOES, RED ONIONS, DICED CUCUMBER, FRESH BASIL & HERBS, TOPPED WITH BALSAMIC GLAZE
WOODFIRED SOURDOUGH BREAD WITH PESTO, PROSCIUTTO DI PARMA & FRESH BUFFALO MOZZARELLA
WOODFIRED BREAD STICKS WITH GARLIC & HERBS SERVED WITH ANY TWO PIZZA
SIDE DIPS
CRISPY SALT & PEPPER SQUID SERVED WITH AIOLI & LIME SIDE DIPS
PRAWNS DEEP-FRIED IN SPICY BEER BATTER, SERVED WITH LEMON & PARSLEY
PANFRIED PRAWNS WITH GARLIC NAPOLITANA SAUCE, PARSLEY SERVED WITH WOODFIRED GARLIC BREAD
LEG HAM, PROSCUITTO DI PARMA, HOT SALAMI, MEATBALLS, MILD SALAMI, PARMESAN CHEESE, GORGONZOLA CHEESE, SMOKED FIOR DI LATTE, SEMI-DRIED TOMATOES, ARTICHOKES, CHARGRILLED EGGPLANT, CALAMARI, ARANCINI, WOODFIRED SOURDOUGH BREAD & SIDE DIPS
HALF A DOZEN OF CHICKEN WINGS WITH A CHOICE OF BBQ OR CHILLI SAUCE SERVED WITH RANCH DRESSING
WOODFIRED SOURDOUGH BREAD WITH PESTO, ROASTED CAPSICUM & STRACCIATELLA CHEESE
CHOICE OF ANY THREE SLICES OF BRUSCHETTA
GOLDEN FIRED CHEESE RICE BALLS FILLED WITH FIOR DI LATTE & PARMESAN SERVED WITH PESTO CREAM ON THE BOTTOM
GOLDEN FRIED TRUFFLE ESSENCE RICE BALLS FILLED WITH CHEESE SERVED WITH PESTO CREAM ON THE BOTTOM
FRESH MUSSELS WITH HOUSE-MADE GARLIC, PARSLEY & ONION SAUCE WITH WOODFIRE TOASTED SOURDOUGH BREAD
SICILIAN OLIVES MIXED WITH GARLIC, ROSEMARY & LEMON SERVED ON WOODFIRED PIZZA BOWL
WAGYU BEEF MINCE MEATBALLS WITH BAKED FOIR DI LATTE SERVED WITH NAPOLITANA SAUCE
GRILLED BABY OCTOPUS, CALAMARI, OLIVES MARINATED IN GARLIC, ROSEMARY, CHILI AND PESTO SERVED ON WOODFIRE PIZZA BOW
COS LETTUCE, RED PICKLE ONION, SEMI-DRIED TOMATOES, ROASTED PUMPKIN, AVOCADO & GRILLED CHICKEN WITH HONEY MUSTARD DRESSING
ROCKET WITH PARMESAN, CHERRY TOMATO, BLACK OLIVES, BALSAMIC & EVO BURRATA - 5 | FRESH BUFFALO - 5
MIXED LEAF, CUCUMBER, ROMA TOMATOES, RED PICKLE ONION, ROASTED CAPSICUM & OLIVES WITH POPPY SEED DRESSING GRILLED CHICKEN - 9 | FRESH BUFFALO - 5 | SEAFOOD - 8
WOODFIRED BREAD WITH GARLIC BUTTER & PARSLEY
CRISPY FRIES WITH PEPPER & PARMESAN CHEESE, SERVED WITH PERI PERI SAUCE
MIXED LEAVES, CUCUMBER, RED PICKLE ONIONS, FETA CHEESE & MARINATED GRILLED LAMB, TOPPED WITH MINT DRESSIN
FRESH BUFFALO MOZZARELLA WITH SLICED ROMA TOMATOES, CHERRY TOMATOES, OREGANO, BALSAMIC GLAZE, BASIL & EVO
LEMON ROCKET, CHERRY TOMATOES, GRILLED BABY OCTOPUS & CALAMARI WITH EVO PARSLEY DRESSING
SEASONED WITH ITALIAN HERBS SERVED WITH AIOLI
SEASONED WITH ITALIAN HERBS & SERVED WITH BUTTER RANCH
COS LETTUCE, AVOCADO, CHERRY TOMATOES, CROUTONS & GRILLED TIGER PRAWNS TOPPED WITH LEMON MINT DRESSIN
GOLED FRIES TOPPED WITH CRIPY BACON, PEPPER, CREAM & CARAMELIZED SHALLOTS BOLOGNESE – 5
COS LETTUCE, RED PICKLE ONION, SEMI-DRIED TOMATOES, ROASTED PUMPKIN, AVOCADO & GRILLED CHICKEN WITH HONEY MUSTARD DRESSING
ROCKET WITH PARMESAN, CHERRY TOMATO, BLACK OLIVES, BALSAMIC & EVO BURRATA - 5 | FRESH BUFFALO - 5
MIXED LEAF, CUCUMBER, ROMA TOMATOES, RED PICKLE ONION, ROASTED CAPSICUM & OLIVES WITH POPPY SEED DRESSING GRILLED CHICKEN - 9 | FRESH BUFFALO - 5 | SEAFOOD - 8
WOODFIRED BREAD WITH GARLIC BUTTER & PARSLEY
CRISPY FRIES WITH PEPPER & PARMESAN CHEESE, SERVED WITH PERI PERI SAUCE
MIXED LEAVES, CUCUMBER, RED PICKLE ONIONS, FETA CHEESE & MARINATED GRILLED LAMB, TOPPED WITH MINT DRESSIN
FRESH BUFFALO MOZZARELLA WITH SLICED ROMA TOMATOES, CHERRY TOMATOES, OREGANO, BALSAMIC GLAZE, BASIL & EVO
LEMON ROCKET, CHERRY TOMATOES, GRILLED BABY OCTOPUS & CALAMARI WITH EVO PARSLEY DRESSING
SEASONED WITH ITALIAN HERBS SERVED WITH AIOLI
SEASONED WITH ITALIAN HERBS & SERVED WITH BUTTER RANCH
COS LETTUCE, AVOCADO, CHERRY TOMATOES, CROUTONS & GRILLED TIGER PRAWNS TOPPED WITH LEMON MINT DRESSIN
GOLED FRIES TOPPED WITH CRIPY BACON, PEPPER, CREAM & CARAMELIZED SHALLOTS BOLOGNESE – 5
Pizza of the Day (Ask Our Staff)
TOMATO PULP, MOZZARELLA, CHERRY TOMATOES, FRESH MUSSELS, PRAWNS & CALAMARI SQUID WITH FRESH PARSLEY
WHITE GARLIC BASE, MOZZARELLA, DRIED ROSEMARY & BAKED POTATOES WITH HERBS, THYME & ITALIAN PORK SAUSAGE
TOMATO PULP, PLANT-BASED VEGAN CHEESE, ONIONS, CAPSICUM, EGGPLANT, MUSHROOMS, ARTICHOKE & OLIVES
TURNOVER PIZZA STUFFED WITH MEATBALLS, TOMATO PULP AND FOR DI LATTE
TOMATO PULP, FIOR DI LATTE, PARMESAN & BASIL | ADD BUFFALO MOZZARELLA (5) | ADD PROSCIUTTO DI PARMA (5) | ADD VEGAN CHEESE (3)
GARLIC BASE WITH FIOR DI LATTE & OREGANO
TOMATO PULP OR BASIL PESTO, FIOR DI LATTE, FRESH BASIL & HOT CACCIATORE ADD OLIVES (2)
TOMATO PULP, FIOR DI LATTE, LEG HAM, ARTICHOKE HEARTS, FRESH BASIL, MUSHROOM & OLIVES
TOMATO PULP, MOZZARELLA, GRILLED EGGPLANT, MARINATED CABBAGE, ROASTED CAPSICUM, MUSHROOM, RED ONIONS, SEMI-DRIED TOMATOES, OREGANO & OLIVES
SMOKED BBQ BASE, MOZZARELLA, RED ONIONS, PICKLES & GARLIC PARSLEY MARINATED WAGYU BEEF
HALF MARGHERITA PIZZA/HALF CALZONE FILLED WITH LEG HAM & FIOR DI LATTE
TOMATO PULP, FRESH BUFFALO MOZZARELLA, FIOR DI LATTE, CHERRY TOMATOES, ROCKET & LEMON OIL ADD PROSCIUTTO DI PARMA (5) | ADD FRESH BURRATA (5)
ITALIAN TOMATO SALSA, FIOR DI LATTE & GRILLED EGGPLANT WITH HERBS, SIDE STRACCIATELLA & BASIL
WHITE GARLIC BASE, FRESH BUFFALO MOZZARELLA, WOODFIRE BAKED PUMPKIN & ARTICHOKE HEARTS WITH PROSCIUTTO DI PARMA
TRUFFLE PASTE BASE, FOIR DI LATTE & ITALIAN PORCINI MUSHROOM TOPPED WITH TRUFFLE OIL
TOMATO PULP WITH GARLIC, OREGANO, CHILLI, EVO AND FRESH KING
TOMATO PULP, MOZZARELLA, RED ONIONS, ROASTED CAPSICUM, OREGANO & HERBS MARINATED CHICKEN SERVED WITH SIDE SOUR CREAM
TOMATO PULP OR BASIL PESTO, FIOR DI LATTE, FRESH BASIL & HOT CACCIATORE ADD OLIVES (2)
WHITE BASE, SMOKED FIOR DI LATTE, GORGONZOLA, SMOKED SCAMORZA & PARMESAN
GARLIC BASE, MOZZARELLA, ROASTED GARLIC & ROSEMARY WITH CHICKEN OR GRILLED PRAWNS
TOMATO PULP, MOZZARELLA, MILD SALAMI, RED CAPSICUM, RED ONIONS, MUSHROOM & OLIVES
SMOKEY BBQ BASE, MOZZARELLA, MILD SALAMI, CRISPY BACON & ITALIAN PORK SAUSAGE
ORGONZOLA DOLCE (N) WHITE BASE, GORGONZOLA DOLCE CREAM, FIOR DI LATTE, LEG HAM & MUSHROOMS TOPPED WITH ROASTED PISTACHIO ADD PROSCIUTTO DI PARMA (5)
TOMATO PULP, FIOR DI LATTE, 18 MONTHS AGED PROSCIUTTO DI PARMA, ROCKET & PARMASEN
TOMATO PULP, MOZZARELLA, CHERRY TOMATOES, FRESH MUSSELS, PRAWNS & CALAMARI SQUID WITH FRESH PARSLEY
WHITE GARLIC BASE, MOZZARELLA, DRIED ROSEMARY & BAKED POTATOES WITH HERBS, THYME & ITALIAN PORK SAUSAGE
TOMATO PULP, PLANT-BASED VEGAN CHEESE, ONIONS, CAPSICUM, EGGPLANT, MUSHROOMS, ARTICHOKE & OLIVES
TURNOVER PIZZA STUFFED WITH MEATBALLS, TOMATO PULP AND FOR DI LATTE
TOMATO PULP, FIOR DI LATTE, PARMESAN & BASIL | ADD BUFFALO MOZZARELLA (5) | ADD PROSCIUTTO DI PARMA (5) | ADD VEGAN CHEESE (3)
GARLIC BASE WITH FIOR DI LATTE & OREGANO
TOMATO PULP OR BASIL PESTO, FIOR DI LATTE, FRESH BASIL & HOT CACCIATORE ADD OLIVES (2)
TOMATO PULP, FIOR DI LATTE, LEG HAM, ARTICHOKE HEARTS, FRESH BASIL, MUSHROOM & OLIVES
TOMATO PULP, MOZZARELLA, GRILLED EGGPLANT, MARINATED CABBAGE, ROASTED CAPSICUM, MUSHROOM, RED ONIONS, SEMI-DRIED TOMATOES, OREGANO & OLIVES
SMOKED BBQ BASE, MOZZARELLA, RED ONIONS, PICKLES & GARLIC PARSLEY MARINATED WAGYU BEEF
HALF MARGHERITA PIZZA/HALF CALZONE FILLED WITH LEG HAM & FIOR DI LATTE
TOMATO PULP, FRESH BUFFALO MOZZARELLA, FIOR DI LATTE, CHERRY TOMATOES, ROCKET & LEMON OIL ADD PROSCIUTTO DI PARMA (5) | ADD FRESH BURRATA (5)
ITALIAN TOMATO SALSA, FIOR DI LATTE & GRILLED EGGPLANT WITH HERBS, SIDE STRACCIATELLA & BASIL
WHITE GARLIC BASE, FRESH BUFFALO MOZZARELLA, WOODFIRE BAKED PUMPKIN & ARTICHOKE HEARTS WITH PROSCIUTTO DI PARMA
TRUFFLE PASTE BASE, FOIR DI LATTE & ITALIAN PORCINI MUSHROOM TOPPED WITH TRUFFLE OIL
TOMATO PULP WITH GARLIC, OREGANO, CHILLI, EVO AND FRESH KING
TOMATO PULP, MOZZARELLA, RED ONIONS, ROASTED CAPSICUM, OREGANO & HERBS MARINATED CHICKEN SERVED WITH SIDE SOUR CREAM
TOMATO PULP OR BASIL PESTO, FIOR DI LATTE, FRESH BASIL & HOT CACCIATORE ADD OLIVES (2)
WHITE BASE, SMOKED FIOR DI LATTE, GORGONZOLA, SMOKED SCAMORZA & PARMESAN
GARLIC BASE, MOZZARELLA, ROASTED GARLIC & ROSEMARY WITH CHICKEN OR GRILLED PRAWNS
TOMATO PULP, MOZZARELLA, MILD SALAMI, RED CAPSICUM, RED ONIONS, MUSHROOM & OLIVES
SMOKEY BBQ BASE, MOZZARELLA, MILD SALAMI, CRISPY BACON & ITALIAN PORK SAUSAGE
ORGONZOLA DOLCE (N) WHITE BASE, GORGONZOLA DOLCE CREAM, FIOR DI LATTE, LEG HAM & MUSHROOMS TOPPED WITH ROASTED PISTACHIO ADD PROSCIUTTO DI PARMA (5)
TOMATO PULP, FIOR DI LATTE, 18 MONTHS AGED PROSCIUTTO DI PARMA, ROCKET & PARMASEN
MOZZARELLA CURDS SEASONED WITH OLIVE OIL, SALT & PEPPER
NAPOLI SAUCE WITH SICILIAN OREGANO & FRESH BASIL
GENOVESE PESTO, CREAM, AGED PARMESAN & EVO
CREAM, MOZZARELLA, GORGONZOLA & MUSHROOM
GRILLED MUSHROOM, SHALLOTS WITH PINK SAUCE
MOZZARELLA CURDS SEASONED WITH OLIVE OIL, SALT & PEPPER
NAPOLI SAUCE WITH SICILIAN OREGANO & FRESH BASIL
GENOVESE PESTO, CREAM, AGED PARMESAN & EVO
CREAM, MOZZARELLA, GORGONZOLA & MUSHROOM
GRILLED MUSHROOM, SHALLOTS WITH PINK SAUCE
LAYERS OF BECHAMEL, TRADITIONAL BEEF & PORK BOLOGNESE SAUCE, FRESH BASIL, MOZZARELLA & PARMESAN
RIGATONI WITH IN HOUSE MADE BOLOGNESE SAUCE & FRESH BASIL
FETTUCCINE WITH PRAWNS, CALAMARI & MUSSELS COOKED WITH CHERRY TOMATO CHUTNEY, PARSLEY, GARLIC, WHITE WINE & FRESH CHILLI OIL
SPAGHETTI COOKED WITH MARINATED GRILLED PRAWN, GARLIC, PARSLEY & LEMON BUTTER SAUCE, TOSSED WITH FRESH ROCKET
HOUSE-MADE POTATO GNOCCHI WITH CHERRY TOMATOES, NAPOLITANA SAUCE, PARSLEY, GARLIC & BASIL TOPPED WITH FRESH BUFFALO MOZZARELLA CHEESE
PAPPARDELLE WITH CREAMY BACON, MUSHROOM, CARAMELISED ONIONS, PARSLEY, SPRING ONION, PARMESAN & WHITE WINE
SPAGHETTI COOKED WITH HOUSE-MADE BEEF WAGYU MINCE MEATBALLS, BASIL, GARLIC & NAPOLITANA SAUCE
SPINACH & RICOTTA RAVIOLI WITH PINK SAUCE & MOZZARELLA CHEESE, TOPPED WITH FRESH BASIL
SPAGHETTI WITH BACON, PARSLEY, CREAMY EGG & PEPPER
HOUSE-MADE POTATO GNOCCHI WITH MELTED GORGONZOLA, FIOR DE- LATTE, PARSLEY, SCMORZA & PARMESAN CHEESE
PENNE WITH ZUCCHINI, OLIVES, EGGPLANT, MUSHROOMS, SHALLOTS CHERRY TOMATOES & RED ONION WITH GARLIC COOKED IN PINK SAUCE ADD GRILLED CHICKEN - 9
LINGUINE COOKED WITH HOT CACCIATORE SALAMI, OLIVES, RED ONION, CRUSHED GARLIC & NAPOLITANA SAUCE SERVED WITH PARMESAN CHEESE
SPINACH AND RICOTTA RAVIOLI WITH BURNED BUTTER SAUCE, SAGE & PINE NUTS TOPPED WITH SHAVED PARMESAN
PENNE COOKED IN CREAMY PESTO SAUCE, PARMESAN, SEMI-DRIED TOMATOES & GRILLED CHICKEN
LINGUINE WITH GRILLED OCTOPUS, PRAWNS COOKED IN BUTTER PESTO SAUCE WITH PARSLEY & TOUCH OF CHILLI OIL
PAPPARDELLE WITH SLOWLY COOKED LAMB RAGU, GARLIC, PARSLEY AND A HINT OF FRESH CHILI OIL.
LAYERS OF BECHAMEL, TRADITIONAL BEEF & PORK BOLOGNESE SAUCE, FRESH BASIL, MOZZARELLA & PARMESAN
RIGATONI WITH IN HOUSE MADE BOLOGNESE SAUCE & FRESH BASIL
FETTUCCINE WITH PRAWNS, CALAMARI & MUSSELS COOKED WITH CHERRY TOMATO CHUTNEY, PARSLEY, GARLIC, WHITE WINE & FRESH CHILLI OIL
SPAGHETTI COOKED WITH MARINATED GRILLED PRAWN, GARLIC, PARSLEY & LEMON BUTTER SAUCE, TOSSED WITH FRESH ROCKET
HOUSE-MADE POTATO GNOCCHI WITH CHERRY TOMATOES, NAPOLITANA SAUCE, PARSLEY, GARLIC & BASIL TOPPED WITH FRESH BUFFALO MOZZARELLA CHEESE
PAPPARDELLE WITH CREAMY BACON, MUSHROOM, CARAMELISED ONIONS, PARSLEY, SPRING ONION, PARMESAN & WHITE WINE
SPAGHETTI COOKED WITH HOUSE-MADE BEEF WAGYU MINCE MEATBALLS, BASIL, GARLIC & NAPOLITANA SAUCE
SPINACH & RICOTTA RAVIOLI WITH PINK SAUCE & MOZZARELLA CHEESE, TOPPED WITH FRESH BASIL
SPAGHETTI WITH BACON, PARSLEY, CREAMY EGG & PEPPER
HOUSE-MADE POTATO GNOCCHI WITH MELTED GORGONZOLA, FIOR DE- LATTE, PARSLEY, SCMORZA & PARMESAN CHEESE
PENNE WITH ZUCCHINI, OLIVES, EGGPLANT, MUSHROOMS, SHALLOTS CHERRY TOMATOES & RED ONION WITH GARLIC COOKED IN PINK SAUCE ADD GRILLED CHICKEN - 9
LINGUINE COOKED WITH HOT CACCIATORE SALAMI, OLIVES, RED ONION, CRUSHED GARLIC & NAPOLITANA SAUCE SERVED WITH PARMESAN CHEESE
SPINACH AND RICOTTA RAVIOLI WITH BURNED BUTTER SAUCE, SAGE & PINE NUTS TOPPED WITH SHAVED PARMESAN
PENNE COOKED IN CREAMY PESTO SAUCE, PARMESAN, SEMI-DRIED TOMATOES & GRILLED CHICKEN
LINGUINE WITH GRILLED OCTOPUS, PRAWNS COOKED IN BUTTER PESTO SAUCE WITH PARSLEY & TOUCH OF CHILLI OIL
PAPPARDELLE WITH SLOWLY COOKED LAMB RAGU, GARLIC, PARSLEY AND A HINT OF FRESH CHILI OIL.
LEMON JUS BUTTER, LEMON, GARLIC & ROSEMARY PINK SAUCE GRILLED MUSHROOM, SHALLOTS WITH PINK SAUCESPEZIA GARLIC, CHILI, LEMON, ROSEMARY & WHITE WINE GREMOLATA LEMON, TOUCH OF BUTTER, WHITE WINE & BASIL PESTO
LEMON JUS BUTTER, LEMON, GARLIC & ROSEMARY SPEZIA GARLIC, CHILI, LEMON, ROSEMARY & WHITE WINE GREMOLATA LEMON, TOUCH OF BUTTER, WHITE WINE & BASIL PESTO
GRILLED FISH OF THE DAY, TIGER PRAWNS, CALAMARI, PRAWNS FILLET, GRILLED BABY OCTOPUS WITH CHOICE OF LEMON OR CHILLI SAUCE SERVED WITH WOODFIRED BREADSTICKS & SMALL MIXED SALA
LEMON JUS BUTTER, LEMON, GARLIC & ROSEMARY PINK SAUCE GRILLED MUSHROOM, SHALLOTS WITH PINK SAUCESPEZIA GARLIC, CHILI, LEMON, ROSEMARY & WHITE WINE GREMOLATA LEMON, TOUCH OF BUTTER, WHITE WINE & BASIL PESTO
LEMON JUS BUTTER, LEMON, GARLIC & ROSEMARY SPEZIA GARLIC, CHILI, LEMON, ROSEMARY & WHITE WINE GREMOLATA LEMON, TOUCH OF BUTTER, WHITE WINE & BASIL PESTO
GRILLED FISH OF THE DAY, TIGER PRAWNS, CALAMARI, PRAWNS FILLET, GRILLED BABY OCTOPUS WITH CHOICE OF LEMON OR CHILLI SAUCE SERVED WITH WOODFIRED BREADSTICKS & SMALL MIXED SALA
HALF RACK OF (BEEF OR PORK) RIBS, WITH CHOICE OF BBQ OR CHILI SAUCE & BUFFALO CHICKEN WINGS. SERVED WITH CHIPS & DIPS
WITH CHOICE OF BBQ OR CHILI SAUCE SERVED WITH CHIPS & DIP.
HALF RACK OF (BEEF OR PORK) RIBS, WITH CHOICE OF BBQ OR CHILI SAUCE & BUFFALO CHICKEN WINGS. SERVED WITH CHIPS & DIPS
WITH CHOICE OF BBQ OR CHILI SAUCE SERVED WITH CHIPS & DIP.
VANILLA BEAN / BUBBLE GUM / SALTED CARAMEL STRAWBERRY SORBET (VE) / MANGO SORBET (VE)
VANILLA BEAN / BUBBLE GUM / SALTED CARAMEL STRAWBERRY SORBET (VE) / MANGO SORBET (VE)
CRISPY BACON, MUSHROOMS, CREAM, RED ONION & SHALLOTS
GRILLED EGGPLANT WITH NAPOLI SAUCE & MELTED MOZZARELLA CHEESE
FRESH LEMON JUICE, WHITE WINE, ROSEMARY, GARLIC, PARSLEY & BUTTER
MUSHROOMS, WHITE WINE, CREAM & SHALLOTS
DEEP FRIED MEAT TENDERIZER DIPPED IN EGG, FLOUR & MIXTURE OF BREADCRUMBS, PARMESAN CHEESE & SEASONING, SEASONING SERVED WITH SIDE SALAD
CRISPY BACON, MUSHROOMS, CREAM, RED ONION & SHALLOTS
GRILLED EGGPLANT WITH NAPOLI SAUCE & MELTED MOZZARELLA CHEESE
FRESH LEMON JUICE, WHITE WINE, ROSEMARY, GARLIC, PARSLEY & BUTTER
MUSHROOMS, WHITE WINE, CREAM & SHALLOTS
DEEP FRIED MEAT TENDERIZER DIPPED IN EGG, FLOUR & MIXTURE OF BREADCRUMBS, PARMESAN CHEESE & SEASONING, SEASONING SERVED WITH SIDE SALAD
KIDS GNOCCHI............................................................................................$12.9
KIDS GNOCCHI.........................................................$12.9
ARBORIO RICE COOKED WITH WHITE WINE, ITALIAN PORCINI MUSHROOMS & TRUFFLE OIL, TOPPED WITH SHAVED PARMESAN
ARBORIO RICE COOKED IN NAPOLITANA SAUCE WITH FRESH MUSSELS, TIGER PRAWN, CALAMARI, PARSLEY, GARLIC & WHITE WINE
ARBORIO RICE COOKED WITH WHITE WINE, ITALIAN PORCINI MUSHROOMS & TRUFFLE OIL, TOPPED WITH SHAVED PARMESAN
ARBORIO RICE COOKED IN NAPOLITANA SAUCE WITH FRESH MUSSELS, TIGER PRAWN, CALAMARI, PARSLEY, GARLIC & WHITE WINE
LADYFINGERS DIPPED IN COFFEE, LAYERED WITH A WHIPPED MIXTURE OF EGGS, SUGAR & MASCARPONE CHEESE
CHOCOLATE LAVA CAKE FILLED WITH HOT CHOCOLATE TOPPEN WITH VANILLA BEAN GELATO & CHOCO SAUCE
CANNOLI..................................................................................................$6 / 10
RICOTTA & HONEY FILLING WITH ICING SUGAR & PISTACHIO
NUTELLA PIZZA...........................................................................................$17.9
WOODFIRED NUTELLA PIZZA SERVED WITH STRAWBERRIES & ICE CREAM
NUTELLA CRESPELLE...................................................................................$15.9
FRESH MADE CRESPELLE FILLED WITH NUTELLA, MASCARPONE CREAM & FRESH STRAWBERRIES TOPPED W/ VANILLA BEAN GELATO & NUTELLA
DEEP-FRIED PIZZA PUFFS TOSSED WITH CINNAMON SUGAR SERVED WITH NUTELLA & ICE CREAM
BELGIUM WAFFLES TOPPED WITH BUTTERSCOTCH SAUCE SERVED WITH VANILLA ICE CREAM & FRESH BERRIES
CREME BRULEE...........................................................................................$15.9
LIGHTLY BAKED CUSTARD WITH CARAMELIZED SUGAR
PISTACHIO CREME BRULEE.........................................................................$16.9
LIGHTLY BAKED CUSTARD WITH PISTACHIO CREAM
BANANA CRESPELLE...................................................................................$15.9
FRESH MADE CRESPELLE FILLED WITH MASCARPONE CREAM, CARAMELIZED BANANA & STRAWBERRIES TOPPED WITH VANILLA BEAN GELATO & DRIZZLE OF HONEY
LADYFINGERS DIPPED IN COFFEE, LAYERED WITH A WHIPPED MIXTURE OF EGGS, SUGAR & MASCARPONE CHEESE
CHOCOLATE LAVA CAKE FILLED WITH HOT CHOCOLATE TOPPEN WITH VANILLA BEAN GELATO & CHOCO SAUCE
CANNOLI...............................................................$6 / 10
RICOTTA & HONEY FILLING WITH ICING SUGAR & PISTACHIO
NUTELLA PIZZA........................................................$17.9
WOODFIRED NUTELLA PIZZA SERVED WITH STRAWBERRIES & ICE CREAM
NUTELLA CRESPELLE...............................................$15.9
FRESH MADE CRESPELLE FILLED WITH NUTELLA, MASCARPONE CREAM & FRESH STRAWBERRIES TOPPED W/ VANILLA BEAN GELATO & NUTELLA
DEEP-FRIED PIZZA PUFFS TOSSED WITH CINNAMON SUGAR SERVED WITH NUTELLA & ICE CREAM
BELGIUM WAFFLES TOPPED WITH BUTTERSCOTCH SAUCE SERVED WITH VANILLA ICE CREAM & FRESH BERRIES
CREME BRULEE.......................................................$15.9
LIGHTLY BAKED CUSTARD WITH CARAMELIZED SUGAR
PISTACHIO CREME BRULEE......................................$16.9
LIGHTLY BAKED CUSTARD WITH PISTACHIO CREAM
BANANA CRESPELLE................................................$15.9
FRESH MADE CRESPELLE FILLED WITH MASCARPONE CREAM, CARAMELIZED BANANA & STRAWBERRIES TOPPED WITH VANILLA BEAN GELATO & DRIZZLE OF HONEY